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hydration digestion milk

Drinking yogurt

Benefits

Drinking yogurt is an excellent source of probiotics, calcium, and protein, making it ideal for maintaining healthy digestion. When consumed regularly, it helps balance gut flora, strengthens the immune system, and improves the absorption of vitamins and minerals. Thanks to its liquid consistency, it’s easy to enjoy anytime, perfect for quick snacks or as part of a nutritious breakfast.

Ingredients

Pasteurized cow’s milk, selected lactic cultures.

Nutritional values per 100ml

  • Energy 202kJ/48kcal
  • Proteins 3,5g
  • Fats 2g
  • Of which fatty acids 1,2g
  • Carbohydrates 4g
  • Of which sugars 4g
  • Fiber 0g
  • Salt max 0,03g
  • Calcium 125mg